Fatty Acids, Total Saturated
0.176 g
Fatty Acids, Total Monounsaturated
0.008 g
Fatty Acids, Total Polyunsaturated
0.002 g
Fiber, Total Dietary
1.1 g
Carbohydrate, By Difference
3.71 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
2.4 mg
Vitamin E (Alpha Tocopherol)
0 mg
Vitamin K (Phylloquinone)
0 µg
Pantothenic Acid
0.043 mg