Fatty Acids, Total Monounsaturated
25.7 g
Fatty Acids, Total Polyunsaturated
24.3 g
Fatty Acids, Total Saturated
9.37 g
Carbohydrate, By Difference
20.8 g
Fiber, Total Dietary
5.2 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0.1 mg
Pantothenic Acid
0.312 mg