Fatty Acids, Total Saturated
4.51 g
Fatty Acids, Total Monounsaturated
46.6 g
Fatty Acids, Total Polyunsaturated
8.46 g
Fiber, Total Dietary
9.4 g
Carbohydrate, By Difference
17.6 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin E (Alpha Tocopherol)
15.3 mg
Vitamin C, Total Ascorbic Acid
3.8 mg
Pantothenic Acid
0.923 mg