Fatty Acids, Total Monounsaturated
32.6 g
Fatty Acids, Total Polyunsaturated
21.9 g
Fatty Acids, Total Saturated
7.04 g
Carbohydrate, By Difference
18.2 g
Fiber, Total Dietary
6.4 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
2 mg