Fatty Acids, Total Saturated
12.1 g
Fatty Acids, Total Monounsaturated
58.9 g
Fatty Acids, Total Polyunsaturated
1.5 g
Fiber, Total Dietary
8.6 g
Carbohydrate, By Difference
13.8 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
1.2 mg
Vitamin E (Alpha Tocopherol)
0.54 mg
Energy (Atwater General Factors)
712 kcal
Energy (Atwater Specific Factors)
669 kcal
Pantothenic Acid
0.758 mg