Fatty Acids, Total Saturated
8.2 g
Fatty Acids, Total Monounsaturated
69.9 g
Fatty Acids, Total Polyunsaturated
17.4 g
Carbohydrate, By Difference
0 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin K (Phylloquinone)
7 µg
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin E (Alpha Tocopherol)
39.2 mg