Fatty Acids, Total Saturated
14.4 g
Fatty Acids, Total Monounsaturated
48 g
Fatty Acids, Total Polyunsaturated
33 g
Carbohydrate, By Difference
0 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin K (Phylloquinone)
21 µg
Vitamin E (Alpha Tocopherol)
14.8 mg
Vitamin C, Total Ascorbic Acid
0 mg