Fatty Acids, Total Trans
0.67 g
Fatty Acids, Total Saturated
93.6 g
Fatty Acids, Total Trans Monoenoic
0.67 g
Fatty Acids, Total Monounsaturated
1.53 g
Fatty Acids, Total Polyunsaturated
0.587 g
Carbohydrate, By Difference
0 g
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin K (Phylloquinone)
24.7 µg
Vitamin E (Alpha Tocopherol)
35.3 mg
Vitamin D (D2 + D3), International Units
0 iu
Pufa 18:2 N 6 C,C
0.287 g