Fatty Acids, Total Trans
10.8 g
Fatty Acids, Total Saturated
15.3 g
Fatty Acids, Total Trans Monoenoic
8.31 g
Fatty Acids, Total Monounsaturated
34.6 g
Fatty Acids, Total Polyunsaturated
45.2 g
Fatty Acids, Total Trans Polyenoic
2.45 g
Carbohydrate, By Difference
0 g
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin K (Phylloquinone)
24.7 µg
Vitamin E (Alpha Tocopherol)
8.1 mg
Pufa 18:3 N 3 C,C,C (Ala)
3.84 g