Fatty Acids, Total Saturated
6.2 g
Fatty Acids, Total Monounsaturated
14.4 g
Fatty Acids, Total Polyunsaturated
74.6 g
Carbohydrate, By Difference
0 g
Vitamin E (Alpha Tocopherol)
34.1 mg
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin K (Phylloquinone)
7.1 µg