Fatty Acids, Total Trans
0.678 g
Fatty Acids, Total Saturated
15.3 g
Fatty Acids, Total Trans Monoenoic
0 g
Fatty Acids, Total Monounsaturated
22.7 g
Fatty Acids, Total Polyunsaturated
57.3 g
Fatty Acids, Total Trans Polyenoic
0.678 g
Carbohydrate, By Difference
0 g
Vitamin K (Phylloquinone)
184 µg
Vitamin E (Alpha Tocopherol)
8.18 mg
Vitamin C, Total Ascorbic Acid
0 mg
Pufa 18:3 N 3 C,C,C (Ala)
6.54 g