Onions, Yellow Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

38

Fat

Total Lipid (Fat)

0.05 g

Cholesterol

Sodium

1 mg

Carbohydrates

Fiber, Total Dietary

1.9 g

Total Dietary Fiber (Aoac 2011.25)

2.71 g

Sugars, Total

5.82 g

Carbohydrate, By Difference

8.61 g

Protein

0.83 g

Vitamins

Vitamin C, Total Ascorbic Acid

8.2 mg

Minerals

Biotin

0 µg

Fructose

1.91 g

Glucose

2.31 g

Lactose

0 g

Maltose

0 g

Sucrose

1.6 g

Iodine, I

0 µg

Manganese, Mn

0.144 mg

Phosphorus, P

34 mg

Potassium, K

182 mg

Zinc, Zn

0.2 mg

Calcium, Ca

15 mg

Copper, Cu

0.035 mg

Iron, Fe

0.28 mg

Magnesium, Mg

9 mg

Selenium, Se

0 µg

Water

90.1 g

Ash

0.41 g

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