Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
1.48 g
Fatty Acids, Total Monounsaturated
2.18 g
Fatty Acids, Total Polyunsaturated
5.47 g
Carbohydrate, By Difference
7.86 g
Fiber, Total Dietary
1.7 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
1.8 mg
Vitamin K (Dihydrophylloquinone)
0 µg
Vitamin K (Phylloquinone)
21.6 µg
Vitamin E (Alpha Tocopherol)
0.68 mg
Tocopherol, Delta
1.57 mg
Tocopherol, Gamma
5.64 mg
Tocotrienol, Alpha
0.03 mg
Pantothenic Acid
0.172 mg