Fatty Acids, Total Saturated
2.18 g
Fatty Acids, Total Monounsaturated
2.65 g
Fatty Acids, Total Polyunsaturated
0.91 g
Carbohydrate, By Difference
0 g
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin E (Alpha Tocopherol)
0.24 mg
Pufa 20:2 N 6 C,C
0.007 g