Fatty Acids, Total Monounsaturated
2.07 g
Fatty Acids, Total Polyunsaturated
2.92 g
Fatty Acids, Total Saturated
2.04 g
Fiber, Total Dietary
1.9 g
Carbohydrate, By Difference
28.9 g
Vitamin C, Total Ascorbic Acid
0.6 mg
Pantothenic Acid
0.506 mg
Pufa 22:6 N 3 (Dha)
0.006 g
Pufa 20:5 N 3 (Epa)
0.001 g