Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.01 g
Fatty Acids, Total Monounsaturated
0.035 g
Fatty Acids, Total Polyunsaturated
0.047 g
Fiber, Total Dietary
1.3 g
Carbohydrate, By Difference
19.9 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
2.8 mg
Vitamin K (Phylloquinone)
1.7 µg
Vitamin E (Alpha Tocopherol)
0.49 mg
Cryptoxanthin, Beta
68 µg
Lutein + Zeaxanthin
61 µg