Fatty Acids, Total Monounsaturated
16.2 g
Fatty Acids, Total Polyunsaturated
9.18 g
Fatty Acids, Total Saturated
5.76 g
Carbohydrate, By Difference
35.6 g
Fiber, Total Dietary
5.2 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin E (Alpha Tocopherol)
9.04 mg
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin K (Phylloquinone)
0.6 µg