Peas, Mature seeds, Sprouted Nutrition Facts

Nutrition Facts

Serving Size
100 g
Calories
124

Fat

Fatty Acids, Total Trans
0 g
Total Lipid (Fat)
0.68 g
Fatty Acids, Total Monounsaturated
0.061 g
Fatty Acids, Total Polyunsaturated
0.326 g
Fatty Acids, Total Saturated
0.124 g
Cholesterol
0 mg
Sodium
20 mg

Carbohydrates

Carbohydrate, By Difference
27.1 g
Protein
8.8 g

Vitamins

Vitamin D (D2 + D3), International Units
0 iu
Vitamin B 6
0.265 mg
Vitamin C, Total Ascorbic Acid
10.4 mg
Vitamin B 12
0 µg
Vitamin A, Iu
166 iu
Vitamin D (D2 + D3)
0 µg

Minerals

Folic Acid
0 µg
Water
62.3 g
Calcium, Ca
36 mg
Potassium, K
381 mg
Zinc, Zn
1.05 mg
Isoleucine
0.171 g
Leucine
0.365 g
Lysine
0.384 g
Cystine
0.155 g
Valine
0.22 g
Arginine
0.484 g
Histidine
0.167 g
Aspartic Acid
0.656 g
Serine
0.299 g
Sfa 16:0
0.112 g
Sfa 18:0
0.012 g
Mufa 18:1
0.061 g
Pufa 18:2
0.265 g
Pufa 18:3
0.061 g
Niacin
3.09 mg
Pantothenic Acid
1.03 mg
Thiamin
0.225 mg
Riboflavin
0.155 mg
Folate, Total
144 µg
Threonine
0.186 g
Methionine
0.069 g
Phenylalanine
0.251 g
Tyrosine
0.127 g
Alanine
0.245 g
Glutamic Acid
1.02 g
Glycine
0.208 g
Proline
0.277 g
Iron, Fe
2.26 mg
Magnesium, Mg
56 mg
Phosphorus, P
165 mg
Copper, Cu
0.272 mg
Manganese, Mn
0.438 mg
Ash
1.14 g
Folate, Dfe
144 µg
Folate, Food
144 µg
Selenium, Se
0.6 µg