Peppers, Hot chile, Sun-dried Nutrition Facts

Nutrition Facts

Serving Size
100 g
Calories
324

Fat

Fatty Acids, Total Trans
0 g
Fatty Acids, Total Monounsaturated
0.468 g
Fatty Acids, Total Polyunsaturated
3.08 g
Total Lipid (Fat)
5.81 g
Fatty Acids, Total Saturated
0.813 g
Cholesterol
0 mg
Sodium
91 mg

Carbohydrates

Carbohydrate, By Difference
69.9 g
Total Sugars
41.1 g
Fiber, Total Dietary
28.7 g
Protein
10.6 g

Vitamins

Vitamin K (Phylloquinone)
108 µg
Vitamin E (Alpha Tocopherol)
3.14 mg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin A, Rae
1320 µg
Vitamin A, Iu
26500 iu
Vitamin B 6
0.81 mg
Vitamin C, Total Ascorbic Acid
31.4 mg
Vitamin B 12
0 µg
Vitamin B 12, Added
0 µg
Vitamin E, Added
0 mg
Vitamin D (D2 + D3)
0 µg

Minerals

Folic Acid
0 µg
Retinol
0 µg
Cryptoxanthin, Beta
1100 µg
Lycopene
0 µg
Carotene, Beta
14800 µg
Carotene, Alpha
994 µg
Lutein + Zeaxanthin
5490 µg
Caffeine
0 mg
Theobromine
0 mg
Folate, Dfe
51 µg
Choline, Total
84.3 mg
Folate, Food
51 µg
Calcium, Ca
45 mg
Potassium, K
1870 mg
Zinc, Zn
1.02 mg
Isoleucine
0.342 g
Leucine
0.554 g
Lysine
0.471 g
Cystine
0.203 g
Valine
0.447 g
Arginine
0.508 g
Histidine
0.215 g
Aspartic Acid
1.51 g
Serine
0.425 g
Water
7.15 g
Niacin
8.67 mg
Pantothenic Acid
0.956 mg
Sfa 16:0
0.69 g
Sfa 18:0
0.107 g
Mufa 18:1
0.449 g
Pufa 18:2
3.06 g
Pufa 18:3
0.023 g
Iron, Fe
6.04 mg
Magnesium, Mg
88 mg
Phosphorus, P
159 mg
Copper, Cu
0.228 mg
Manganese, Mn
0.821 mg
Ash
6.6 g
Tryptophan
0.135 g
Threonine
0.389 g
Methionine
0.127 g
Phenylalanine
0.327 g
Tyrosine
0.22 g
Alanine
0.433 g
Glutamic Acid
1.4 g
Glycine
0.391 g
Proline
0.46 g
Thiamin
0.081 mg
Riboflavin
1.2 mg
Folate, Total
51 µg
Mufa 16:1
0.019 g
Sfa 14:0
0.016 g
Alcohol, Ethyl
0 g
Pufa 22:6 N 3 (Dha)
0 g
Pufa 20:5 N 3 (Epa)
0 g
Pufa 22:5 N 3 (Dpa)
0 g
Sfa 8:0
0 g
Sfa 12:0
0 g
Pufa 20:4
0 g
Pufa 18:4
0 g
Mufa 20:1
0 g
Mufa 22:1
0 g
Sfa 4:0
0 g
Sfa 6:0
0 g
Sfa 10:0
0 g
Selenium, Se
3.5 µg
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