Persimmons, Native Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

127

Fat

Fatty Acids, Total Trans

0 g

Total Lipid (Fat)

0.4 g

Cholesterol

0 mg

Sodium

1 mg

Carbohydrates

Carbohydrate, By Difference

33.5 g

Protein

0.8 g

Vitamins

Vitamin C, Total Ascorbic Acid

66 mg

Vitamin B 12

0 µg

Minerals

Ash

0.9 g

Iron, Fe

2.5 mg

Phosphorus, P

26 mg

Tryptophan

0.014 g

Threonine

0.041 g

Methionine

0.007 g

Phenylalanine

0.036 g

Tyrosine

0.023 g

Alanine

0.039 g

Glutamic Acid

0.104 g

Glycine

0.035 g

Proline

0.031 g

Water

64.4 g

Calcium, Ca

27 mg

Potassium, K

310 mg

Isoleucine

0.035 g

Leucine

0.058 g

Lysine

0.045 g

Cystine

0.018 g

Valine

0.042 g

Arginine

0.034 g

Histidine

0.016 g

Aspartic Acid

0.079 g

Serine

0.031 g

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