Pie crust, Refrigerated, Regular Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

506

Fat

Fatty Acids, Total Saturated

11.1 g

Total Lipid (Fat)

28.7 g

Fatty Acids, Total Monounsaturated

11.8 g

Fatty Acids, Total Polyunsaturated

3.76 g

Cholesterol

Sodium

472 mg

Carbohydrates

Fiber, Total Dietary

1.4 g

Carbohydrate, By Difference

58.5 g

Protein

3.41 g

Vitamins

Vitamin B 12

0 µg

Vitamin K (Dihydrophylloquinone)

0 µg

Vitamin K (Phylloquinone)

0.4 µg

Vitamin E (Alpha Tocopherol)

0.05 mg

Vitamin B 6

0.02 mg

Vitamin K (Menaquinone 4)

4.5 µg

Minerals

Ash

1.42 g

Starch

51.8 g

Iron, Fe

1.15 mg

Magnesium, Mg

9 mg

Phosphorus, P

52 mg

Copper, Cu

0.051 mg

Manganese, Mn

0.209 mg

Tocopherol, Delta

0.03 mg

Tocotrienol, Gamma

0.01 mg

Tocotrienol, Delta

0 mg

Thiamin

0.14 mg

Riboflavin

0.037 mg

Folate, Total

32 µg

Folate, Food

11 µg

Tryptophan

0.035 g

Threonine

0.066 g

Methionine

0.05 g

Phenylalanine

0.145 g

Tyrosine

0.07 g

Alanine

0.099 g

Glutamic Acid

1.09 g

Glycine

0.126 g

Proline

0.44 g

Hydroxyproline

0 g

Sfa 8:0

0 g

Sfa 12:0

0 g

Sfa 14:0

0.391 g

Sfa 22:0

0 g

Mufa 14:1

0 g

Mufa 16:1

0.604 g

Sfa 17:0

0.109 g

Mufa 17:1

0 g

Mufa 15:1

0 g

Pufa 18:3 N 3 C,C,C (Ala)

0.148 g

Water

7.96 g

Calcium, Ca

12 mg

Potassium, K

83 mg

Zinc, Zn

0.22 mg

Selenium, Se

4.5 µg

Tocopherol, Beta

0.01 mg

Tocopherol, Gamma

0.15 mg

Tocotrienol, Alpha

0.01 mg

Tocotrienol, Beta

0 mg

Niacin

1.28 mg

Pantothenic Acid

0.295 mg

Folic Acid

21 µg

Folate, Dfe

47 µg

Isoleucine

0.12 g

Leucine

0.22 g

Lysine

0.07 g

Cystine

0.066 g

Valine

0.145 g

Arginine

0.11 g

Histidine

0.06 g

Aspartic Acid

0.163 g

Serine

0.166 g

Sfa 10:0

0 g

Sfa 16:0

6.56 g

Sfa 18:0

3.95 g

Sfa 20:0

0.073 g

Mufa 18:1

11 g

Pufa 18:2

3.42 g

Pufa 18:3

0.148 g

Pufa 20:4

0.047 g

Mufa 20:1

0.209 g

Sfa 15:0

0 g

Pufa 20:2 N 6 C,C

0.139 g

Pufa 18:3 N 6 C,C,C

0 g

Pufa 20:3

0 g

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