Fatty Acids, Total Monounsaturated
11.2 g
Fatty Acids, Total Polyunsaturated
5.71 g
Fatty Acids, Total Saturated
3.99 g
Carbohydrate, By Difference
52.2 g
Vitamin C, Total Ascorbic Acid
0.2 mg
Pantothenic Acid
0.479 mg
Pufa 22:6 N 3 (Dha)
0.008 g
Pufa 20:5 N 3 (Epa)
0.001 g