Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.001 g
Fatty Acids, Total Monounsaturated
0.005 g
Fatty Acids, Total Polyunsaturated
0.002 g
Carbohydrate, By Difference
11 g
Fiber, Total Dietary
0.9 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
2.7 mg
Vitamin E (Alpha Tocopherol)
0.18 mg
Vitamin K (Phylloquinone)
4.3 µg
Pantothenic Acid
0.072 mg
Lutein + Zeaxanthin
49 µg
Cryptoxanthin, Beta
93 µg