Pork, Cured, Salt pork Nutrition Facts

Nutrition Facts

Serving Size
100 g
Calories
748

Fat

Fatty Acids, Total Saturated
29.4 g
Total Lipid (Fat)
80.5 g
Fatty Acids, Total Monounsaturated
37.9 g
Fatty Acids, Total Polyunsaturated
9.4 g
Cholesterol
86 mg
Sodium
2680 mg

Carbohydrates

Total Sugars
0 g
Fiber, Total Dietary
0 g
Carbohydrate, By Difference
0 g
Protein
5.05 g

Vitamins

Vitamin K (Dihydrophylloquinone)
0 µg
Vitamin K (Phylloquinone)
0 µg
Vitamin E (Alpha Tocopherol)
0 mg
Vitamin D3 (Cholecalciferol)
0.2 µg
Vitamin D (D2 + D3)
0.2 µg
Vitamin A, Rae
0 µg
Vitamin D (D2 + D3), International Units
9 iu
Vitamin E, Added
0 mg
Vitamin B 12, Added
0 µg
Vitamin A, Iu
0 iu
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin B 12
0.29 µg
Vitamin B 6
0.08 mg

Minerals

Folic Acid
0 µg
Carotene, Beta
0 µg
Carotene, Alpha
0 µg
Cryptoxanthin, Beta
0 µg
Lycopene
0 µg
Retinol
0 µg
Lutein + Zeaxanthin
0 µg
Caffeine
0 mg
Theobromine
0 mg
Folate, Food
1 µg
Folate, Dfe
1 µg
Alcohol, Ethyl
0 g
Sfa 4:0
0 g
Sfa 6:0
0 g
Sfa 8:0
0 g
Sfa 12:0
0.16 g
Sfa 14:0
1.05 g
Pufa 22:6 N 3 (Dha)
0 g
Mufa 16:1
2.5 g
Pufa 20:5 N 3 (Epa)
0 g
Pufa 22:5 N 3 (Dpa)
0 g
Phytosterols
0 mg
Tryptophan
0.017 g
Threonine
0.166 g
Methionine
0.075 g
Phenylalanine
0.189 g
Tyrosine
0.082 g
Alanine
0.283 g
Glutamic Acid
0.693 g
Glycine
0.361 g
Proline
0.268 g
Copper, Cu
0.05 mg
Manganese, Mn
0.005 mg
Iron, Fe
0.44 mg
Magnesium, Mg
7 mg
Phosphorus, P
52 mg
Thiamin
0.215 mg
Riboflavin
0.061 mg
Folate, Total
1 µg
Ash
3.65 g
Water
11 g
Calcium, Ca
6 mg
Potassium, K
66 mg
Zinc, Zn
0.9 mg
Isoleucine
0.133 g
Leucine
0.353 g
Lysine
0.419 g
Cystine
0.044 g
Valine
0.242 g
Arginine
0.522 g
Histidine
0.057 g
Aspartic Acid
0.417 g
Serine
0.19 g
Sfa 10:0
0 g
Sfa 16:0
17.7 g
Sfa 18:0
10.3 g
Mufa 18:1
34.9 g
Pufa 18:2
8.63 g
Pufa 18:3
0.65 g
Pufa 20:4
0.08 g
Pufa 18:4
0 g
Mufa 20:1
0 g
Mufa 22:1
0 g
Niacin
1.62 mg
Pantothenic Acid
0.205 mg
Selenium, Se
5.8 µg
Choline, Total
19.3 mg
Betaine
1.3 mg
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