Fatty Acids, Total Monounsaturated
15.9 g
Fatty Acids, Total Polyunsaturated
3.8 g
Fatty Acids, Total Saturated
12.4 g
Carbohydrate, By Difference
0 g
Vitamin E (Alpha Tocopherol)
0.29 mg
Vitamin C, Total Ascorbic Acid
0.4 mg
Pantothenic Acid
0.526 mg