Fatty Acids, Total Trans
0.024 g
Fatty Acids, Total Saturated
1.62 g
Fatty Acids, Total Monounsaturated
2.06 g
Fatty Acids, Total Polyunsaturated
0.519 g
Carbohydrate, By Difference
0 g
Vitamin K (Dihydrophylloquinone)
0 µg
Vitamin K (Phylloquinone)
0 µg
Vitamin D (D2 + D3), International Units
19 iu
Vitamin C, Total Ascorbic Acid
0.2 mg
Vitamin D3 (Cholecalciferol)
0.5 µg
Vitamin D (D2 + D3)
0.5 µg
Vitamin E (Alpha Tocopherol)
0.17 mg
Pantothenic Acid
0.936 mg