Fatty Acids, Total Saturated
23.1 g
Fatty Acids, Total Monounsaturated
28.6 g
Fatty Acids, Total Polyunsaturated
7.32 g
Carbohydrate, By Difference
1.4 g
Vitamin E (Alpha Tocopherol)
0.36 mg
Vitamin K (Dihydrophylloquinone)
0 µg
Vitamin K (Phylloquinone)
0 µg
Vitamin C, Total Ascorbic Acid
0 mg