Fatty Acids, Total Trans
0 g
Fatty Acids, Total Monounsaturated
0.005 g
Fatty Acids, Total Polyunsaturated
0.089 g
Fatty Acids, Total Saturated
0.054 g
Fiber, Total Dietary
2.3 g
Carbohydrate, By Difference
13.6 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
5.1 mg
Pantothenic Acid
0.354 mg