Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.025 g
Fatty Acids, Total Monounsaturated
0.002 g
Fatty Acids, Total Polyunsaturated
0.042 g
Fiber, Total Dietary
2.1 g
Carbohydrate, By Difference
17.5 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin E (Alpha Tocopherol)
0.01 mg
Vitamin K (Dihydrophylloquinone)
0 µg
Vitamin C, Total Ascorbic Acid
19.7 mg
Vitamin K (Phylloquinone)
2 µg
Pantothenic Acid
0.295 mg