Potatoes, French fried, Cross cut Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

187

Fat

Fatty Acids, Total Trans

0.2 g

Fatty Acids, Total Saturated

2.59 g

Total Lipid (Fat)

10 g

Cholesterol

0 mg

Sodium

393 mg

Carbohydrates

Fiber, Total Dietary

2.3 g

Carbohydrate, By Difference

23 g

Total Sugars

0.49 g

Protein

2.7 g

Vitamins

Vitamin A, Iu

0 iu

Vitamin C, Total Ascorbic Acid

5.7 mg

Minerals

Iron, Fe

0.87 mg

Ash

1.99 g

Water

62.4 g

Calcium, Ca

13 mg

Potassium, K

310 mg

Back to Nutrition Facts