Potatoes, French fried, Shoestring, Salt added in processing, Oven-heated Nutrition Facts

Nutrition Facts

Serving Size
100 g
Calories
194

Fat

Fatty Acids, Total Monounsaturated
4.06 g
Fatty Acids, Total Polyunsaturated
0.345 g
Total Lipid (Fat)
6.76 g
Fatty Acids, Total Saturated
1.27 g
Cholesterol
0 mg
Sodium
400 mg

Carbohydrates

Carbohydrate, By Difference
31.7 g
Total Sugars
0.31 g
Fiber, Total Dietary
2.8 g
Protein
2.9 g

Vitamins

Vitamin D (D2 + D3), International Units
0 iu
Vitamin B 6
0.192 mg
Vitamin E (Alpha Tocopherol)
0.16 mg
Vitamin A, Iu
5 iu
Vitamin A, Rae
0 µg
Vitamin C, Total Ascorbic Acid
14.2 mg
Vitamin B 12
0 µg
Vitamin K (Dihydrophylloquinone)
19.6 µg
Vitamin K (Phylloquinone)
2.7 µg
Vitamin D (D2 + D3)
0 µg

Minerals

Lutein + Zeaxanthin
17 µg
Tocopherol, Beta
0.01 mg
Tocopherol, Gamma
0.49 mg
Tocotrienol, Alpha
0.01 mg
Tocotrienol, Beta
0 mg
Niacin
2.28 mg
Pantothenic Acid
0.554 mg
Isoleucine
0.101 g
Leucine
0.169 g
Lysine
0.17 g
Cystine
0.046 g
Valine
0.16 g
Arginine
0.167 g
Histidine
0.059 g
Aspartic Acid
0.642 g
Serine
0.126 g
Sfa 4:0
0 g
Sfa 6:0
0 g
Sfa 10:0
0 g
Sfa 16:0
0.682 g
Sfa 18:0
0.543 g
Sfa 20:0
0.022 g
Mufa 18:1
4.04 g
Pufa 18:2
0.322 g
Pufa 18:3
0.024 g
Pufa 20:4
0 g
Pufa 18:4
0 g
Mufa 20:1
0.009 g
Mufa 22:1
0 g
Sfa 15:0
0 g
Pufa 20:2 N 6 C,C
0 g
Pufa 18:3 N 6 C,C,C
0 g
Pufa 20:3
0 g
Sucrose
0.21 g
Glucose
0.1 g
Maltose
0 g
Water
56.6 g
Caffeine
0 mg
Theobromine
0 mg
Calcium, Ca
12 mg
Potassium, K
505 mg
Zinc, Zn
0.43 mg
Selenium, Se
0.6 µg
Ash
2.07 g
Starch
23.2 g
Fructose
0 g
Lactose
0 g
Alcohol, Ethyl
0 g
Galactose
0 g
Iron, Fe
0.8 mg
Magnesium, Mg
25 mg
Phosphorus, P
112 mg
Copper, Cu
0.114 mg
Manganese, Mn
0.187 mg
Carotene, Beta
3 µg
Carotene, Alpha
0 µg
Cryptoxanthin, Beta
0 µg
Lycopene
0 µg
Tocopherol, Delta
0.65 mg
Tocotrienol, Gamma
0 mg
Tocotrienol, Delta
0 mg
Thiamin
0.129 mg
Riboflavin
0.034 mg
Folate, Total
33 µg
Folate, Food
33 µg
Tryptophan
0.026 g
Threonine
0.1 g
Methionine
0.046 g
Phenylalanine
0.123 g
Tyrosine
0.099 g
Alanine
0.117 g
Glutamic Acid
0.517 g
Glycine
0.095 g
Proline
0.106 g
Sfa 8:0
0 g
Sfa 12:0
0 g
Sfa 14:0
0 g
Pufa 22:6 N 3 (Dha)
0 g
Sfa 22:0
0.021 g
Mufa 14:1
0 g
Mufa 16:1
0.007 g
Pufa 20:5 N 3 (Epa)
0 g
Pufa 22:5 N 3 (Dpa)
0 g
Sfa 17:0
0 g
Mufa 17:1
0 g
Mufa 15:1
0 g
Pufa 18:3 N 3 C,C,C (Ala)
0.024 g