Potatoes, French fried, Wedge cut Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

162

Fat

Fatty Acids, Total Trans

0.147 g

Fatty Acids, Total Saturated

1.84 g

Total Lipid (Fat)

7.47 g

Cholesterol

0 mg

Sodium

380 mg

Carbohydrates

Fiber, Total Dietary

2.4 g

Carbohydrate, By Difference

22.2 g

Total Sugars

0.34 g

Protein

2.56 g

Vitamins

Vitamin A, Iu

0 iu

Vitamin C, Total Ascorbic Acid

5.1 mg

Minerals

Ash

1.69 g

Iron, Fe

0.72 mg

Water

66.1 g

Calcium, Ca

14 mg

Potassium, K

381 mg

Back to Nutrition Facts