Fatty Acids, Total Monounsaturated
0.014 g
Fatty Acids, Total Polyunsaturated
0.269 g
Fatty Acids, Total Saturated
0.163 g
Carbohydrate, By Difference
17.7 g
Fiber, Total Dietary
1.4 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
8.2 mg
Pantothenic Acid
0.323 mg