Fatty Acids, Total Monounsaturated
5.82 g
Fatty Acids, Total Polyunsaturated
3.47 g
Fatty Acids, Total Saturated
3.31 g
Fiber, Total Dietary
1.7 g
Carbohydrate, By Difference
21.9 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
10.4 mg
Pantothenic Acid
0.732 mg