Potatoes, Scalloped, Dry mix, Prepared with water, Whole milk and butter Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

Fat

Fatty Acids, Total Saturated

2.63 g

Total Lipid (Fat)

4.3 g

Fatty Acids, Total Monounsaturated

1.21 g

Fatty Acids, Total Polyunsaturated

0.194 g

Cholesterol

11 mg

Sodium

341 mg

Carbohydrates

Fiber, Total Dietary

1.1 g

Carbohydrate, By Difference

12.8 g

Protein

2.12 g

Vitamins

Vitamin D (D2 + D3), International Units

0 iu

Vitamin A, Rae

35 µg

Vitamin C, Total Ascorbic Acid

3.3 mg

Vitamin A, Iu

148 iu

Vitamin B 12

0 µg

Vitamin B 6

0.042 mg

Vitamin D (D2 + D3)

0 µg

Minerals

Folic Acid

0 µg

Folate, Dfe

10 µg

Pufa 20:5 N 3 (Epa)

0 g

Pufa 22:5 N 3 (Dpa)

0 g

Pufa 22:6 N 3 (Dha)

0 g

Pufa 20:4

0 g

Pufa 18:4

0 g

Mufa 20:1

0 g

Mufa 22:1

0 g

Alcohol, Ethyl

0 g

Retinol

33 µg

Ash

1.64 g

Thiamin

0.019 mg

Riboflavin

0.056 mg

Iron, Fe

0.38 mg

Magnesium, Mg

14 mg

Phosphorus, P

56 mg

Copper, Cu

0.049 mg

Manganese, Mn

0.181 mg

Folate, Total

10 µg

Sfa 8:0

0.046 g

Sfa 12:0

0.121 g

Sfa 14:0

0.423 g

Mufa 16:1

0.094 g

Water

79.2 g

Calcium, Ca

36 mg

Potassium, K

203 mg

Zinc, Zn

0.25 mg

Sfa 4:0

0.135 g

Sfa 6:0

0.08 g

Sfa 10:0

0.106 g

Sfa 16:0

1.12 g

Sfa 18:0

0.514 g

Mufa 18:1

1.06 g

Pufa 18:2

0.122 g

Pufa 18:3

0.071 g

Niacin

1.03 mg

Pantothenic Acid

0.327 mg

Folate, Food

10 µg

Selenium, Se

1.6 µg

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