Potatoes, Scalloped, Dry mix Nutrition Facts

Nutrition Facts

Serving Size
100 g
Calories
358

Fat

Total Lipid (Fat)
4.59 g
Fatty Acids, Total Monounsaturated
0.1 g
Fatty Acids, Total Polyunsaturated
1.98 g
Fatty Acids, Total Saturated
1.2 g
Cholesterol
5 mg
Sodium
1580 mg

Carbohydrates

Carbohydrate, By Difference
73.9 g
Fiber, Total Dietary
8.6 g
Protein
7.77 g

Vitamins

Vitamin D (D2 + D3), International Units
0 iu
Vitamin A, Rae
0 µg
Vitamin B 6
0.18 mg
Vitamin A, Iu
0 iu
Vitamin C, Total Ascorbic Acid
16.5 mg
Vitamin B 12
0 µg
Vitamin D (D2 + D3)
0 µg

Minerals

Folic Acid
0 µg
Folate, Dfe
32 µg
Retinol
0 µg
Water
6.22 g
Calcium, Ca
62 mg
Potassium, K
905 mg
Zinc, Zn
0.92 mg
Niacin
4.53 mg
Pantothenic Acid
1.4 mg
Sfa 10:0
0.033 g
Sfa 16:0
0.745 g
Sfa 18:0
0.16 g
Mufa 18:1
0.05 g
Pufa 18:2
1.48 g
Pufa 18:3
0.47 g
Ash
7.49 g
Iron, Fe
2.01 mg
Magnesium, Mg
59 mg
Phosphorus, P
197 mg
Copper, Cu
0.26 mg
Manganese, Mn
0.622 mg
Thiamin
0.06 mg
Riboflavin
0.123 mg
Folate, Total
32 µg
Sfa 12:0
0.155 g
Sfa 14:0
0.033 g
Mufa 16:1
0.039 g
Alcohol, Ethyl
0 g
Folate, Food
32 µg
Selenium, Se
7.9 µg