Fatty Acids, Total Monounsaturated
1.35 g
Fatty Acids, Total Polyunsaturated
0.746 g
Fatty Acids, Total Saturated
1.38 g
Carbohydrate, By Difference
10.8 g
Fiber, Total Dietary
1.9 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
10.6 mg
Pantothenic Acid
0.514 mg