Fatty Acids, Total Monounsaturated
10.4 g
Fatty Acids, Total Polyunsaturated
4.96 g
Fatty Acids, Total Saturated
7.45 g
Carbohydrate, By Difference
0 g
Vitamin C, Total Ascorbic Acid
1.5 mg
Pantothenic Acid
0.824 mg
Pufa 22:6 N 3 (Dha)
0.02 g
Pufa 20:5 N 3 (Epa)
0.02 g