Fatty Acids, Total Monounsaturated
0.561 g
Fatty Acids, Total Polyunsaturated
0.132 g
Fatty Acids, Total Saturated
1.06 g
Carbohydrate, By Difference
18.9 g
Fiber, Total Dietary
0.4 g
Vitamin D (D2 + D3)
0.8 µg
Vitamin D (D2 + D3), International Units
33 iu
Vitamin C, Total Ascorbic Acid
0.8 mg
Pantothenic Acid
0.274 mg