Radishes, White icicle Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

14

Fat

Fatty Acids, Total Trans

0 g

Fatty Acids, Total Saturated

0.03 g

Total Lipid (Fat)

0.1 g

Fatty Acids, Total Monounsaturated

0.016 g

Fatty Acids, Total Polyunsaturated

0.045 g

Cholesterol

0 mg

Sodium

16 mg

Carbohydrates

Fiber, Total Dietary

1.4 g

Carbohydrate, By Difference

2.63 g

Protein

1.1 g

Vitamins

Vitamin D (D2 + D3), International Units

0 iu

Vitamin A, Rae

0 µg

Vitamin A, Iu

0 iu

Vitamin C, Total Ascorbic Acid

29 mg

Vitamin B 12

0 µg

Vitamin B 6

0.075 mg

Vitamin D (D2 + D3)

0 µg

Minerals

Folic Acid

0 µg

Folate, Dfe

14 µg

Retinol

0 µg

Iron, Fe

0.8 mg

Magnesium, Mg

9 mg

Phosphorus, P

28 mg

Sfa 14:0

0 g

Mufa 16:1

0 g

Copper, Cu

0.099 mg

Manganese, Mn

0.033 mg

Thiamin

0.03 mg

Riboflavin

0.02 mg

Folate, Total

14 µg

Tryptophan

0.006 g

Threonine

0.045 g

Methionine

0.01 g

Phenylalanine

0.036 g

Tyrosine

0.021 g

Alanine

0.034 g

Glutamic Acid

0.208 g

Glycine

0.034 g

Proline

0.028 g

Ash

0.8 g

Water

95.4 g

Calcium, Ca

27 mg

Potassium, K

280 mg

Zinc, Zn

0.13 mg

Niacin

0.3 mg

Pantothenic Acid

0.184 mg

Isoleucine

0.048 g

Leucine

0.058 g

Lysine

0.055 g

Cystine

0.009 g

Valine

0.051 g

Arginine

0.064 g

Histidine

0.021 g

Aspartic Acid

0.075 g

Serine

0.033 g

Sfa 16:0

0.026 g

Sfa 18:0

0.004 g

Mufa 18:1

0.016 g

Pufa 18:2

0.016 g

Pufa 18:3

0.029 g

Folate, Food

14 µg

Selenium, Se

0.7 µg

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