Fatty Acids, Total Monounsaturated
0.581 g
Fatty Acids, Total Polyunsaturated
0.073 g
Fatty Acids, Total Saturated
1.23 g
Carbohydrate, By Difference
13.5 g
Fiber, Total Dietary
0.5 g
Vitamin D (D2 + D3)
0.9 µg
Vitamin D (D2 + D3), International Units
36 iu
Vitamin C, Total Ascorbic Acid
0.9 mg
Pantothenic Acid
0.292 mg