Fatty Acids, Total Monounsaturated
1.58 g
Fatty Acids, Total Polyunsaturated
1.52 g
Fatty Acids, Total Saturated
0.875 g
Carbohydrate, By Difference
81.1 g
Fiber, Total Dietary
4.2 g
Vitamin E (Alpha Tocopherol)
1.24 mg
Vitamin K (Phylloquinone)
1.9 µg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0 mg