Fatty Acids, Total Saturated
0.153 g
Fatty Acids, Total Monounsaturated
0.175 g
Fatty Acids, Total Polyunsaturated
0.15 g
Fiber, Total Dietary
1.6 g
Carbohydrate, By Difference
80.2 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin K (Phylloquinone)
0 µg
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin E (Alpha Tocopherol)
0.11 mg
Pantothenic Acid
0.051 mg