Fatty Acids, Total Saturated
0.14 g
Fatty Acids, Total Monounsaturated
0.161 g
Fatty Acids, Total Polyunsaturated
0.138 g
Fiber, Total Dietary
2.8 g
Carbohydrate, By Difference
79.2 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0 mg