Fatty Acids, Total Saturated
2.58 g
Fatty Acids, Total Monounsaturated
1.78 g
Fatty Acids, Total Polyunsaturated
2.42 g
Carbohydrate, By Difference
2.9 g
Vitamin E (Alpha Tocopherol)
0.25 mg
Vitamin K (Phylloquinone)
5.4 µg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0.3 mg
Pufa 22:6 N 3 (Dha)
0.001 g