Fatty Acids, Total Saturated
2.98 g
Fatty Acids, Total Monounsaturated
8.6 g
Fatty Acids, Total Polyunsaturated
7.52 g
Fiber, Total Dietary
0.4 g
Carbohydrate, By Difference
40 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin K (Phylloquinone)
39.5 µg
Vitamin E (Alpha Tocopherol)
1.84 mg
Pantothenic Acid
0.001 mg