Fatty Acids, Total Saturated
0.295 g
Fatty Acids, Total Monounsaturated
0.235 g
Fatty Acids, Total Polyunsaturated
0.192 g
Fiber, Total Dietary
0.6 g
Carbohydrate, By Difference
8.75 g
Vitamin K (Phylloquinone)
1.6 µg
Vitamin E (Alpha Tocopherol)
0.76 mg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0.4 mg
Cryptoxanthin, Beta
11 µg