Fatty Acids, Total Saturated
8.6 g
Fatty Acids, Total Monounsaturated
13 g
Fatty Acids, Total Polyunsaturated
55 g
Carbohydrate, By Difference
2.7 g
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin E (Alpha Tocopherol)
22 mg
Vitamin K (Phylloquinone)
24.7 µg
Pantothenic Acid
0.297 mg