Salami, Italian, Pork and beef, Dry, Sliced, 50% less sodium Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

350

Fat

Total Lipid (Fat)

26.4 g

Fatty Acids, Total Monounsaturated

13.2 g

Fatty Acids, Total Polyunsaturated

2.29 g

Fatty Acids, Total Saturated

9.75 g

Cholesterol

89 mg

Sodium

936 mg

Carbohydrates

Carbohydrate, By Difference

6.4 g

Total Sugars

0 g

Fiber, Total Dietary

0 g

Protein

21.8 g

Vitamins

Vitamin A, Rae

0 µg

Vitamin C, Total Ascorbic Acid

0 mg

Vitamin A, Iu

0 iu

Vitamin K (Phylloquinone)

1.3 µg

Vitamin B 6

0.5 mg

Vitamin B 12

1.9 µg

Minerals

Water

40.5 g

Caffeine

0 mg

Theobromine

0 mg

Lutein + Zeaxanthin

0 µg

Ash

4.9 g

Alcohol, Ethyl

0 g

Carotene, Beta

0 µg

Carotene, Alpha

0 µg

Cryptoxanthin, Beta

0 µg

Lycopene

0 µg

Retinol

0 µg

Niacin

4.87 mg

Pantothenic Acid

1.06 mg

Folic Acid

0 µg

Isoleucine

0.971 g

Leucine

1.73 g

Lysine

1.82 g

Cystine

0.262 g

Valine

1.08 g

Arginine

1.52 g

Histidine

0.699 g

Aspartic Acid

2.07 g

Serine

0.942 g

Calcium, Ca

8 mg

Potassium, K

378 mg

Zinc, Zn

3.23 mg

Selenium, Se

26.1 µg

Thiamin

0.6 mg

Riboflavin

0.285 mg

Folate, Total

2 µg

Iron, Fe

1.51 mg

Magnesium, Mg

17 mg

Phosphorus, P

142 mg

Phytosterols

0 mg

Copper, Cu

0.08 mg

Manganese, Mn

0.038 mg

Folate, Food

2 µg

Tryptophan

0.21 g

Threonine

0.959 g

Methionine

0.593 g

Phenylalanine

0.868 g

Tyrosine

0.71 g

Alanine

1.48 g

Glutamic Acid

3.38 g

Glycine

1.64 g

Proline

1.19 g

Folate, Dfe

2 µg

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