Salami, Italian, Pork Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

425

Fat

Total Lipid (Fat)

37 g

Fatty Acids, Total Monounsaturated

18.2 g

Fatty Acids, Total Polyunsaturated

3.6 g

Fatty Acids, Total Saturated

13.1 g

Cholesterol

80 mg

Sodium

1890 mg

Carbohydrates

Total Sugars

1.2 g

Carbohydrate, By Difference

1.2 g

Fiber, Total Dietary

0 g

Protein

21.7 g

Vitamins

Vitamin A, Rae

0 µg

Vitamin C, Total Ascorbic Acid

0 mg

Vitamin A, Iu

0 iu

Vitamin B 6

0.55 mg

Vitamin B 12

2.8 µg

Minerals

Water

34.6 g

Caffeine

0 mg

Theobromine

0 mg

Calcium, Ca

10 mg

Potassium, K

340 mg

Lutein + Zeaxanthin

0 µg

Carotene, Beta

0 µg

Carotene, Alpha

0 µg

Cryptoxanthin, Beta

0 µg

Lycopene

0 µg

Ash

5.5 g

Alcohol, Ethyl

0 g

Iron, Fe

1.52 mg

Fluoride, F

41.2 µg

Folate, Dfe

2 µg

Zinc, Zn

4.2 mg

Isoleucine

1.08 g

Leucine

1.62 g

Lysine

1.88 g

Cystine

0.289 g

Valine

1.12 g

Arginine

1.37 g

Histidine

0.614 g

Aspartic Acid

2.1 g

Serine

0.903 g

Sfa 4:0

0 g

Sfa 6:0

0 g

Sfa 10:0

0 g

Sfa 16:0

7.64 g

Sfa 18:0

3.56 g

Niacin

5.6 mg

Pantothenic Acid

1.06 mg

Folic Acid

0 µg

Selenium, Se

25.4 µg

Magnesium, Mg

22 mg

Phosphorus, P

229 mg

Sfa 8:0

0 g

Sfa 12:0

0 g

Sfa 14:0

0.52 g

Phytosterols

0 mg

Retinol

0 µg

Copper, Cu

0.16 mg

Manganese, Mn

0.07 mg

Thiamin

0.93 mg

Riboflavin

0.33 mg

Folate, Total

2 µg

Folate, Food

2 µg

Tryptophan

0.253 g

Threonine

1.01 g

Methionine

0.47 g

Phenylalanine

0.94 g

Tyrosine

0.686 g

Alanine

1.34 g

Glutamic Acid

3.83 g

Glycine

1.55 g

Proline

1.34 g

Back to Nutrition Facts